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Low Carb Creamy Eggs


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lc Low Carb Creamy Eggs - This wholesome, no fuss. low carb creamy egg recipe is full of flavor and texture. Creamy, one of a kind mayo, fresh, crunchy vegetables, and a little mustard, come together to form a creamy paste, which then coats the eggs. A great healthy lunch or snack, enjoy!

Prep Time: 5-10 mins
Cook Time: 5-10 mins
Servings: 1
Main Ingredient: Eggs
Difficulty Level: 1

Ingredients to make Low Carb Creamy Eggs

2 Eggs, hard boiled, shelled
2 Tbsp minced onions
1/2 Cup mayonnaise
2 Tbsp Celery
1/2 Tsp Mustard

Directions to make Low Carb Creamy Eggs

Step 1:Slice eggs vertically. In another bowl, take 2 tablespoons minced onions, 1/2 cup mayonnaise, 2 tablespoons celery and 1/2 teaspoon mustard to it. Add salt and mix well till it becomes a paste.
Step 2:Add the sliced eggs into it and see to it that the eggs get thoroughly coated with the paste.

Image Source: love?janine

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Email This Recipe Email This Recipe        Review This Recipe


<< Previous Recipe
Marinated Marguerita Chicken
Next Recipe >>
Best Butterscotch Toffee

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